0 rating. Meaning of Shakshouka: This definition of the word Shakshouka is from the Wiktionary dictionary, where you can also find the etimology, other senses, synonyms, antonyms and examples. A sausage-shaped confection, made from walnuts sewn onto a string . Preheat oven to 375 degrees. Congrats! Add garlic and spices and cook an additional minute. It needs . Add ground meat or lamb, crumble, and cook through until there is no longer pink and the meat lightly browned. Shakshuka needs bulking out, carbing-up, value adding. Add salt and pepper to taste. wordow /wdo/ A Clear Window of Words. Add the spices: dark chili powder, cumin, paprika, oregano, salt, black pepper. Using the back of a large spoon, make 4 dips in the sauce, then crack an egg into each one. Allow to simmer for about 5 - 10 minutes, to let the flavors combine and to reduce and thicken to your liking. Add tomatoes, water, tomato paste, and bullion powder. Eggs poached in a spicy tomato sauce. Shakshouka is a delicious combination of eggs poached in a spicy tomato sauce. 7 ratings. In a saut pan on a medium heat add a bit of olive oil. Add diced pepper (capsicum), cumin, smoked paprika and give it all a good stir. This is a pretty classic version of the dish, streamlined and simple, with diced tomatoes, onion, bell pepper, garlic, cumin . Shakshouka or shakshuka (Arabic: ) is a . Turn heat all the way down to low. Shakshouka. Shakshouka is typically served in the same frying pan in which it is cooked, with thick slices of white bread to mop up the sauce, and a side of salad. Use a spoon to create holes in the sauce where the eggs will go. Add the garlic and cook for a further 2 . In a very large pan dry-roast the cumin seeds on a high heat for 2 minutes. Oops! or post as a guest. Instructions: 1. Heat the olive oil in a medium ovenproof skillet over medium-high heat. Add the peppers, sugar, bayleaves . Pronunciation of Shakshuka with 2 audio pronunciations. Shakshouka (Arabic: : akkah, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper.According to Joan Nathan, shakshouka originated in Ottoman North Africa in the mid-16th century after tomatoes were introduced to the region by Hernan Corts . Record the pronunciation of this word in your own voice and play it to listen to how you have pronounced it. WikiMatrix Shakshouka , originally a workman's breakfast popularized by North African Jews in Israel, is made simply of fried eggs in spicy tomato sauce, with other vegetable ingredients or sausage optional. Unfortunately, this browser does not support voice recording. Add onion and bell pepper. en.wikipedia.org wiki Shakshouka . Add garlic, bell pepper and hot Chili pepper, if using, and saut. Add tomatoes and bring to a low simmer. Dissolve the stock cube in a jug with 200ml boiling water. This video shows you how to pronounce Shakshouka (Shakshuka, Chakchouka, pronunciation guide).Hear more FOOD NAMES pronounced: https://www.youtube.com/watch?v=VoCiGTVJ-P0\u0026list=PLd_ydU7Boqa0wR76Ht9GpFcmvH-bgkaq7Listen and learn how to say Shakshouka correctly with Julien, \"how do you pronounce\" free pronunciation audio/video tutorials.What is Shakshouka? Preparation. "shakspearean" pronunciation, "shakspearian" pronunciation, "shakspere, william" pronunciation, shakshuka shakshuka shakshuka shakshuka sound English Dictionary Japanese Dictionary French Dictionary Korean Dictionary Russian Dictionary Chinese Dictionary Hindi Unfortunately, this device does not support voice recording, Click the record button again to finish recording. In Israel, You can try again. Register Add the tomatoes, tomato paste, harissa. Serve with crumbled Feta and fresh cilantro. Unfortunately, this device does not support voice recording, Click the record button again to finish recording. The consent submitted will only be used for data processing originating from this website. Let the eggs cook for about 6-8 minutes or until the whites have fully set. Cook for an additional minute while stirring constantly. Make four indentations in the tomato mixture for the eggs. How to Make Shakushuka with Feta. Can be frozen for 1 month. Add the oil and onions and saute for 5 minutes. Combine the tomatoes, cumin, paprika, salt, and chile pepper into a bowl and mix briefly. Peel and finely slice the garlic and add to the pan with the parsley stalks, fennel seeds, paprika and cumin, then cover and cook for 10 minutes, stirring regularly. Shakshuka (also spelled shakshouka) is a dish that originated in North Africa and is enjoyed throughout the region as well as many other parts of the world. Shakshouka is commonly spiced with condiments such as cumin, paprika, and cayenne pepper. Dictionary Thesaurus Scrabble Examples Quiz. Then add the garlic and cook for 30 seconds to 1 minute or until the garlic is fragrant. 2. Add the sliced garlic and saut for 1-2 minutes until garlic is fragrant. I love the look of shakshuka eggs. Add ${headword} to one of your lists below, or create a new one. 1 tbsp lemon juice. Step 1. or post as a guest. Instructions. Log in or Saut for 20 minutes until peppers soften. Add garlic, onion, and bell pepper, saut for a few minutes until fragrant. Preheat the oven to 375 degrees Fahrenheit. Word of the day - in your inbox every day, 2022 HowToPronounce. Moderate. sujuk ( pl. Shakshouka is a Middle Eastern version of eggs in purgatory - meaning, eggs baked in a spicy tomato sauce. View the translation, definition, meaning, transcription and examples for Shakshouka, learn synonyms, antonyms, and listen to the pronunciation for Shakshouka Make a well in one corner of the pan with a wooden spoon. Fry for a couple of minutes and allow them to soften. Pour the can of tomatoes and juice into the pan and break down the tomatoes using a large spoon. Chakchouka (Shakshouka) Recipe | Allrecipes . Heat the vegetable oil in a deep skillet over medium heat. Click on the arrows to change the translation direction. Log in or According to Wikipedia(and my friend at the time), Shakshouka, in Arabic, meant "a mixture". Crack one egg at a time in a small ramekin and then dig a small well with a spoon or spatula in the shakshuka. And it has nothing to do with Chaka Khan, the queen of funk and singer of I'm Every Woman. shakshouka meaning EN. When hot, add onions and cook them for about five minutes until they start to become somewhat translucent. 2019, Einat Admony; Janna Gur, Shuk: From Market to Table, the Heart of Israeli Home Cooking, Artisan Books, ISBN, page 54: Shakshuka came out of total obscurity and, in a couple of . Subscribe to learn and pronounce a new word each day! You can try again. Add diced tomatoes, water, and half of the mint and parsley. Crack and add an egg to your well. Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper. Cambridge Advanced Learner's Dictionary & Thesaurus. Stir the veggies for about 5 minutes or until the onions become translucent. Very difficult. Certaines variantes de la shakshouka peuvent tre prpares avec de la viande hache d'agneau, des pices entires grilles, du yaourt et des herbes fraches. Add the tinned tomatoes, most of the parsley (if using), the SPICY TOMATO PASTE. You've got the pronunciation of shakshouka right. www.allrecipes.com Recipes Breakfast and . Cook until . Listen to the audio pronunciation in English. (English pronunciations of shakshuka from the Cambridge Advanced Learner's Dictionary & Thesaurus and from the Cambridge Academic Content Dictionary, both sources Cambridge University Press), At a rough guess: talking about approximate numbers and amounts. This video shows you how to pronounce Shakshouka (Shakshuka, Chakchouka, pronunciation guide).Hear more FOOD NAMES pronounced: https://www.youtube.com/watch?. Cook until peppers have softened, about 8 minutes. Slice an onion and dice the red bell pepper, add them to the pan. Define shakshuka. Method. Easy. Are you a foodie? Make 4 or 6 dents and crack an egg in each. Simmer for about 25 minutes. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Eggs are then added directly to the tomato sauce and poached . 4-8 eggs, depending on hunger. Crowdsourced audio pronunciation dictionary for 89 languages, with meanings, synonyms, sentence usages, translations and much more. But, don't let the name fool you. Continue with Recommended Cookies, Please Add the peppers, sugar and herbs and continue cooking on a high heat for 5-10 minutes to get a nice colour. Stir in the tomatoes and sugar, then bubble for 8-10 mins until thick. Seems like your pronunciation of Shakshuka is not correct. Add the onions along and cook for 5 minutes, stirring occasionally. Heat oil on medium and saut onion. Use the back of a spoon or ladle to make four divots in the sauce. Word of the day - in your inbox every day, 2022 HowToPronounce. Alternative names: Shakshuka, chakchouka. The dish's name, shakshuka, essentially means 'all mixed up' - and that's what it really is. Instructions. The definition of shakshouka in Dictionary is as: Alternative form of shakshuka. Saute onions, pepper and garlic until caramelized. 1. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page. Heat a 10-inch skillet to medium heat and add olive oil. Shakshuka consists of eggs gently poached in a spiced tomato and pepper sauce and is equally delicious . Repeat with the other 4 eggs. We recommend you to try Safari. Pronunciation guide: Learn how to pronounce shakshouka in Egyptian Arabic, French, Dutch with native pronunciation. Source, learn more about this on: https://en.wikipedia.org/wiki/ShakshoukaLearn how to say words in English, French, Spanish, German, Italian, and many other languages with Julien Miquel and his pronunciation tutorials! In the world of words and the diversity of accents and local dialects, some words can be extremely hard to pronounce.Juliens instructional and educational videos make pronunciation easier as I detail the correct pronunciation as native French speaker but also fluent speaker of French, English, Spanish and Italian.-If you found this video helpful please like the video to support my work.-If you would like help with any future pronunciations please be sure to subscribe!-Thanks for Watching How To Pronounce with Julien and happy pronouncing.Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika, cayenne pepper, and nutmeg. Stir and cook on a moderate heat for about 8 minutes to allow the peppers to soften. Phonetic spelling of shakshouka shak-shoo-kuh shak-shou-ka Add phonetic spelling Meaning of shakshouka for the defined word. Noun [ edit] shakshuka ( uncountable ) ( cooking) A dish of eggs simmered in a mixture of chopped tomatoes, chilies, cumin, peppers, and onions . Sprinkle the tomato sauce around the eggs with about half of the feta cheese then cover the skillet with a lid. 2 - French Fries. Add garlic, paprika, cumin, cumin, and salt and pepper. Heat oven to 375 degrees. Source, learn more about this on: https://en.wikipedia.org/wiki/ShakshoukaLearn how to say words in English, French, Spanish, German, Italian, and many other languages with Julien Miquel and his pronunciation tutorials! 0 && stateHdr.searchDesk ? Add miso paste, sambal olek, and brown sugar and stir. Warm the oil in a large, oven-safe skillet (preferably stainless steel) over medium heat. Congrats! 2. We recommend you to try Safari. Maybe a picture of it is what brought you here . Congrats! The dish has existed in Mediterranean cultures for centuries. sujuks) A dry, spicy sausage eaten from the Balkans to the Middle East and Central Asia. Rate the pronunciation difficulty of Shakshuka. Cook for an additional 1-2 minutes while stirring constantly. Bring to a boil, reduce heat to low and continue cooking stirring for about 2-3 minutes. Heat olive oil in a large pan or cast-iron skillet over medium heat. Cook them down 6-7 minutes, until they are nicely browned and beginning to caramelize. Shakshuka flatbread bake. The word in the example sentence does not match the entry word. One at a time, break the eggs into a cup and drop them carefully into the wells. shakshuka pronunciation. Add the onions and peppers and season with salt and pepper. Add crushed tomatoes stir to combine and bring to a simmer. Pronunciation of Shakshuka with 6 audio pronunciations. Simmer, uncovered, until the tomato juices have cooked off, about 10 minutes. Meaning of shakshouka for the defined word. Cook gently until very soft, about 20 minutes. In an oven-safe skillet, heat the olive oil over medium-high heat. The dish, presumed to have originated in either Yemen or Tunis, is made up of eggs cooked in tomato sauce and peppers . Stir well, bring it to a boil, then reduce the heat to medium, cover, and cook for 5 mins, or until it becomes the consistency of a chunky pasta sauce. Alternative form of shakshuka . Please Add cilantro and parsley and mix well. Wikipedia Source: https://en.wikipedia.org/wiki/Shakshouka It is usually made in a skillet in which onions, tomatoes, and spices are cooked until they form a delicious tomato sauce. Look through examples of shakshouka translation in sentences, listen to pronunciation and learn grammar. You can contribute this audio pronunciation of shakshouka to HowToPronounce dictionary. Gently pour the egg into the well. Unfortunately, this browser does not support voice recording. Try one of these shakshuka recipes to get started. Once shimmering, add the onion, bell pepper, and salt. In a large saucepan, dry-roast the cumin on high heat for two minutes. Its a traditional Arabian cuisine dish in which the key ingredient is egg and tomato sauce. You have earned {{app.voicePoint}} points. Region or state: Maghreb. Basic Shakshuka. Shakshuka definition, a dish of North African origin consisting of eggs poached or baked in a spicy tomato sauce with bell peppers and onion. Congrats! Add the canned tomatoes, paprika and jalapenos; stir, using the back of a spoon to break up the tomatoes. 8 free-range eggs. Egg shakshouka evolved from an Ottoman meat stew, also called shakshouka, into a vegetarian egg-based dish. Stir in the garlic, onion, and bell pepper; cook and stir until the onion has softened and turned translucent, about 5 minutes. Cook on a medium heat until just softened. Cook until a thick sauce forms, about 10 minutes. This Middle Eastern omelette / baked egg dish is a popular breakfast food with many variations, although a base of tomato and onion is the most common. Turn heat down to medium/low and let simmer, unovered, for 10 minutes. Finally it is garnished with exquistive spices. Pick the parsley leaves, finely slicing the stalks. Add the garlic and cook for about five minutes or until the garlic begins to brown slightly. Instructions. Then add the garlic and spices, stir for another minute until they're nice and fragrant. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Shakshuka is not easy to pronounce. Cook for 15-20 minutes, stirring occasionally. Noun shakshuka (uncountable) (culinary) Shakshouka - Wikipedia . The word means "a mixture" in Arabic, but the simple one-pot meal is so much more. Boil a kettle. 0 rating. {{app.userTrophy[app.userTrophyNo].hints}}. (43 votes) Very easy. Once hot, add the onion and bell pepper and cook for 5 to 7 minutes or until the onion is translucent. Add garlic and cook until tender, 1 to 2 minutes; stir in cumin, paprika and cayenne, and cook 1 minute. Simmer for 25-30 mins, until cooked, then drain. Subscribe to learn and pronounce a new word each day! Crack an egg into a bowl and pour it into the well. Use a potato masher to carefully break up the tomatoes. Wikipedia Source: https://en.wikipedia.org/wiki/Shakshouka Learn more. Mix in the tomatoes and all the spices. In the world of words and the diversity of accents and local dialects, some words can be extremely hard to pronounce.Juliens instructional and educational videos make pronunciation easier as I detail the correct pronunciation as native French speaker but also fluent speaker of French, English, Spanish and Italian.-If you found this video helpful please like the video to support my work.-If you would like help with any future pronunciations please be sure to subscribe!-Thanks for Watching How To Pronounce with Julien and happy pronouncing.Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika, cayenne pepper, and nutmeg. Repeat 3 more times for remaining eggs. shakshouka translation and audio pronunciation This video shows you how to pronounce Shakshouka (Shakshuka, Chakchouka, pronunciation guide).Hear more FOOD NAMES pronounced: https://www.youtube.com/watch?. A North African dish, said to have originated in Tunisia, shakshuka, ponounced Shak-SHOO-kah, is made of soft cooked eggs, gently poached or braised in a delicious chunky tomato and bell pepper sauce. The dish has existed in Mediterranean cultures for centuries. Very difficult. Seems like your pronunciation of shakshouka is not correct. We and our partners use cookies to Store and/or access information on a device. Add the salt, pepper, cumin, paprika, and red pepper flakes. Add the garlic and bell pepper and saut for an additional 2 to . Rinse the rice, then place in a saucepan with 800ml lightly salted boiling water. Rate the pronunciation difficulty of shakshouka. Add the onions and peppers and saute, stirring occasionally, until they're tender and starting to brown. Cook, stirring often, until the onions are tender and turning translucent, about 4 to 6 minutes. Add the chopped garlic and continue cooking for another 2 minutes. Flick over the harissa and scrunch in the tomatoes, then stir in of a tin's worth of water, pop the lid back on and cook . Add Cumin, Paprika, Nutmeg, Salt and Pepper. Keep up. {{app.userTrophy[app.userTrophyNo].hints}}. Add the cilantro . This video shows you how to pronounce Shakshouka (Shakshuka, Chakchouka, pronunciation guide).Hear more FOOD NAMES pronounced: https://www.youtube.com/watch?v=VoCiGTVJ-P0\u0026list=PLd_ydU7Boqa0wR76Ht9GpFcmvH-bgkaq7Listen and learn how to say Shakshouka correctly with Julien, \"how do you pronounce\" free pronunciation audio/video tutorials.What is Shakshouka? Watch our simple video guide to learn how to make Ottolenghi's scrumptious Shakshuka: Heat the olive oil in a large frying pan over a medium heat and add the pilpelchuma or harissa, tomato pure, peppers, garlic, cumin and of a teaspoon of salt. Heat the oil in a large lidded frying pan over a medium heat and add the onion. Cover skillet with a lid, and cook on medium heat until the eggs are cooked. You can contribute this audio pronunciation of Shakshuka to HowToPronounce dictionary. 3 /5. Add all . Shakshuka is an easy one-skillet meal that will satisfy all your weeknight flavor wants and needs. Check out these Famous cuisines around the World. Heat the olive oil in a large, lidded frying pan. One of the main reasons this side dish is perfect for shakshuka is because it's crispy on the outside but soft on the inside. Quarter the aubergine and place on a lined tray. Since you have exceeded your time limit, your recording has been stopped. Add the chopped bell pepper and onion and cook for 5 minutes or until the onion becomes translucent. Small bunch of fresh coriander, roughly chopped. Learn more. Cook for a few more minutes until the whites are just set and the yolks are still runny. I was extremely enthralled by the specific Arabic term, although I could never get my tongue to exactly pronounce the word correctly. Difficult. It would require some brass neck to charge 9 for a bowl of tinned tomatoes and eggs without at least leaving diners feeling sated. Pronunciation: Shack-shoo-kah Alternative spellings: Shakshuka, shakshooka What's in it: Eggs, tomato, spices Vegan / vegetarian: Vegetarian. Listen to the audio pronunciation in the Cambridge English Dictionary. Add the onion and bell pepper and cook, stirring occasionally, until tender, about 10 minutes. See more Shakshuka recipes. How to make, recipe, ingredients, cooking tips, food information, word meaning, definition.Shakshouka is a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika, cayenne pepper, and nutmeg. How to say shakshuka. Directions. Wikipedia. Preheat the oven to 220C / fan 200C / gas mark 7. Mix in diced tomatoes and simmer for 10 minutes. Since you have exceeded your time limit, your recording has been stopped. Heat a skillet with olive oil. Add the oil and saut the onions for two minutes. Although it has an unusual name, the dish is straightforward and easy to make. Heat the oil in a frying pan that has a lid, then soften the onions, chilli, garlic and coriander stalks for 5 mins until soft. Usage explanations of natural written and spoken English. Crack the eggs and gently pour them into the holes. Keep up. Shakshuka as a noun means A dish of eggs simmered in a mixture of chopped tomatoes, chilies, cumin, peppers, and onions.. Add the SHAKSHOUKA SPICES with a splash of water and mix well. Main ingredients: Tomatoes, harissa, eggs, olive oil. Difficult. If so, divide the sauce between 2 pans and cook 4 eggs in each. An example of data being processed may be a unique identifier stored in a cookie. Entries where "shakshouka" occurs: shakshuka: shakshuka (English) Alternative forms shakshouka Origin & history Possibly from Tunisian Arabic (shakshouka, "mixture"). Add onion and peppers. How to pronounce shakshuka. WordSense Dictionary: shakshouka - meaning, definition. Heat olive oil in a large saut pan on medium heat. 1. Using the back of a spoon, make a small well in the sauce for an egg. Using canned tomatoes and shop-bought flatbreads means less prep time on a leisurely morning. Heat oil in a large skillet over medium-low. Lower the heat, cover and cook to your liking. Cook the eggs. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. How to make, recipe, ingredients, cooking tips, food information, word meaning, definition.Shakshouka is a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika, cayenne pepper, and nutmeg. You have earned {{app.voicePoint}} points. Rate the pronunciation difficulty of Shakshuka. Dice the fresh tomatoes and add them to the pan or if . Up to 250ml water. You might find it hard to make enough space for 8 eggs in one pan. Crowdsourced audio pronunciation dictionary for 89 languages, with meanings, synonyms, sentence usages, translations and much more. 'pa pdd chac-sb tc-bd bw hbr-20 hbss lpt-25' : 'hdn'">, Test your vocabulary with our fun image quizzes, Clear explanations of natural written and spoken English. Coat the bottom an 8-inch skillet or frying pan in oil. Garlic and Spices. Recipes are on the Internet. Make the sauce. Pronunciation of shakshouka with 1 audio pronunciations 0 rating Record the pronunciation of this word in your own voice and play it to listen to how you have pronounced it. Cook the Onions and Peppers. Definition from Wiktionary, the free dictionary Make 8 little wells in the sauce. quotations . In a large skillet, heat oil over medium heat. Eaten for breakfast, lunch or dinner, the history of shakshuka and how it became an Israeli favourite remains a mystery. Pronunciation of saut. Grammatically, this word "shakshouka" is a noun, more specifically, a singularia tantum. Heat your olive oil in a pan and add your garlic and onions. Add the garlic and saute until fragrant, about 1 minute. My mom doesn't tolerate spicy food, but somehow because of her time in Morocco, I . Season to taste with salt and pepper. This classic side dish has been enjoyed for generations all over the world. Stir in the garlic, salt, pepper, paprika, cumin, sugar and red pepper flakes. Place a large skillet on medium heat and saut the chopped onions in the olive oil for about 5 minutes, or until soft. Crack the eggs into the indentations. Stir in the tomatoes and all the juice, broth, cumin, smoked paprika, oregano, salt, and pepper. Cook until juices reduce. You've got the pronunciation of Shakshuka right. Check 'shakshouka' translations into Italian. Le plat nord - africain matbukha peut servir de base la shakshouka. See more. Manage Settings Instructions. W Shakshouka . How to say saut in English with audio - Cambridge University Press Make indents in the skillet and crack the eggs. Record the pronunciation of this word in your own voice and play it to listen to how you have pronounced it. All Rights Reserved, {{app['fromLang']['value']}} -> {{app['toLang']['value']}}, Pronunciation of Shakshuka with 6 audio pronunciations. How to Make Shakshuka - The Recipe Method. Instructions. Shakshuka is a Tunisian dish of fried eggs simmered in a flavorful sauce of tomatoes, onions, bell peppers, garlic, chile pepper, cumin, and paprika. Instead of a traditional omelette that's usually folded over and served on top of toast . Can you pronounce this word better or pronounce in different accent or variation ? In a cast iron skillet over medium heat, add 3 tbsp of olive oil, chopped onions, and red bell pepper. 3. Stir in tomato paste, paprika, cumin, cayenne pepper, and sugar. How to say shakshuka. Cook for a couple more minutes until you can smell the spices. 40 min. Consists of ground meat (usually beef), with various spices including cumin, sumac, garlic, salt, and red pepper, fed into a sausage casing and allowed to dry for several weeks. Grammatically, this word "shakshouka" is a noun, more specifically, a singularia tantum. Try an exotic brunch of spiced Turkish-style eggs. Dictionary entries. Pour the tomato mixture into the skillet, and stir to combine. The definition of shakshouka in Dictionary is as: Alternative form of shakshuka. All Rights Reserved, {{app['fromLang']['value']}} -> {{app['toLang']['value']}}, Pronunciation of shakshouka with 1 audio pronunciations. The North African dish matbukha can be used as a base for shakshouka. I've done this on occasion before, but it wasn't until flipping through my copy of Jerusalem that I noticed the Israeli version is actually made with red peppers and harissa in addition to tomatoes.
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